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50 Hous. L. Rev. 991 (2012-2013)
In Vitro Meat: Space Travel, Cannibalism, and Federal Regulation

handle is hein.journals/hulr50 and id is 1015 raw text is: COMMENT IN VITRO MEAT: SPACE TRAVEL, CANNIBALISM, AND FEDERAL REGULATION* TABLE OF CONTENTS 1. INTRODUCTION.............................992 II. IN VITRO MEAT PRODUCTION SYSTEMS ..................997 A. A History of In Vitro Meat... ..................997 B. Scaffold-Based In Vitro Production Methods...............999 1. Which Type of Cells Should Be Used in In Vitro Meat Production? ........................999 2. Which Type of Scaffold?.. ................1002 C. Self-Organizing In Vitro Meat Production .... ....1003 D. Benefits of an In Vitro Meat Production System ........1004 III. REGULATORY FRAMEWORK FOR GE CROPS AND ANIMALS ........................................1005 A. Doctrine of Substantial Equivalence .................1006 1. Labeling for Substantially Equivalent GE Foods ........................ .....1007 2. Treatment of Clones ............. .........1008 B. Food, Drug, and Cosmetics Act (FDCA) ..... .....1008 1. FDCA and Generally Recognized as Safe Food... 1009 2. FDCA Applied to GE Crops ................1009 C. New Animal Drug Application (NADA) Requirements..............................1010 D. Wholesome Meat Act (Federal Meat Inspection Act) ...1011 E. Legal Issues for GE Food .....................1012 * This Comment won the 2012 Shook, Hardy, Bacon Award for Best Paper in the Area of Health Law. I would like to thank my parents, Beth & Michael Schneider, for their encouragement and support. This Comment is dedicated to Sumner & Roz Bernstein and Abraham & Isabelle Schneider. 991